Two flavors to spruce up your next batch of popcorn!

Red Hot Cinnamon Glaze: Transform your typically salty snack into a spicy and sugary treat! 

Caramel Glaze: Have fresh, hot caramel corn anytime! Break out this caramel glaze when its time for the movie night at home! Makes great caramel corn!

TO MAKE: Set the stove at medium heat, add 7 tablespoons of oil and 4oz of glaze to the popper. Shortly after, add 4oz of popcorn kernels. Once the glaze melts and the mixture begins to foam, set stove at high heat. Stir consistently and shake the popper occasionally for best results.

15 oz bottle

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